In the United States there are several events that celebrate the day. We don't have many celebrations in our area, but for me Cinco de Mayo makes me think of chips & salsa. So here is a recipe for one of my favorites
Pico De Gallo
6 plum tomatoes, chopped
1 medium onion, chopped
3 Tbsp. minced cilantro
2 Tbsp. lime juice
1 garlic clove, minced
1/2 tsp. salt
Combine all ingredients. Chill at least 1 hour.
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